Private Events & Catering
Plan Your Event
At Sandbar, the art of custom catering is elevated to unparalleled heights, ensuring that every event becomes an unforgettable culinary journey.
What sets Sandbar apart is our commitment to transforming clients' visions into reality through a collaboration with our Executive Chef, Julius Miranda. Clients have the unique opportunity to work closely with Chef Miranda, crafting a bespoke menu that not only reflects their preferences but also translates into culinary artistry that leaves an indelible mark on guests. The magic lies in Sandbar's dedication to innovative cuisine, skillfully combining the freshest ingredients from land, sea, and sky. From succulent local seafood to organic meats and seasonal produce, each dish is a testament to our unwavering pursuit of excellence.
However, it's not just about the food. Sandbar boasts an expert catering team that provides personalized support, guiding clients through every detail of menu planning and execution. With their meticulous attention to detail, the Sandbar team ensures that every aspect of the food and service aligns with your vision, resulting in a memorably delicious event of the highest caliber that lingers in the memories of guests long after the plates are cleared.