Menus
Order Pickup


Appetizers
-
Chickpea Fries
$15sriracha aïoli
-
Duck Tacos
$20daikon, jalapeño, hoisin sauce, cilantro, scallions
-
Jumbo Lump Crab Cakes
$22mango salsa, avocado purée, lemon aïoli
-
SPICY TUNA CRISPY RICE*
$22avocado, jalapeño
-
WILD MUSHROOM TRUFFLE PIZZA
$16mozzarella, gouda, goat cheese, wild mushrooms, arugula
-
Margherita Pizza
$13add meatballs $3
-
GRILLED OCTOPUS
$20white bean purèe, tomato and cucumber salad, parsley olive relish, frisée
-
Heirloom Tomato Soup
$12“grilled cheese” croutons, micro basil
Raw Bar
-
Seafood Tower
half $90
full $170
-
Tuna Tartare*
$22ginger, scallions, sesame oil
-
shrimp cocktail
$21cocktail sauce
-
JUMBO LUMP CRAB COCKTAIL
$30meyer lemon aïoli
-
Oysters on the Half Shell*
cocktail sauce, fresh horseradish, mignonette sauce
regular $18
premium $24
-
Clams on the Half Shell*
$15cocktail sauce
Salads
add chicken 8 / shrimp 12 / salmon 12 / steak* 14-
Chopped Salad
$18roasted corn, cherry tomatoes, snap peas, carrots,
radishes, avocado-lime ranch dressing -
Sandbar Salad
$16mixed greens, warm goat cheese, mustard vinaigrette
-
Sweet Harvest Chopped Salad
$17mixed greens, quinoa, strawberries,
walnuts, feta, cranberries, honey-dijon vinaigrette -
BABY ROMAINE CAESAR SALAD
$16white anchovies, croutons, parmesan cheese
-
CHILLED SHRIMP & CRAB STACK
$27mâche greens, avocado, tomato, crumbled hard-boiled egg,
blue claw crab, baby gulf shrimp, lemon vinaigrette
Handhelds
served with house-made french fries-
1890 Burger*
$2745-day dry-aged burger, tillamook cheddar,
white onion, harissa aïoli, sesame seed bun -
Sandbar Cheeseburger*
$24bacon-onion marmalade, cheddar cheese, toasted sesame bun
-
Lobster Roll
cold lemon, dill, amagansett sea salt, butter toasted new england roll
warm melted butter, lemon, chive, amagansett sea salt,
butter toasted new england rollCold $40
Warm $44
-
TURKEY BURGER
$22swiss, avocado, sriracha aïoli, toasted sesame bun
-
Marinated Mahi-Mahi Fish Tacos
$24mango jicama slaw, avocado, cabbage, cilantro cream
-
Grilled Chicken Sandwich
$22swiss, arugula, avocado, bacon, tomato, sriracha aïoli, multigrain ciabatta
-
Steak Sandwich*
$26caramelized vidalia onions, mozzarella, horseradish aïoli,
garlic butter toasted baguette
Entrees
-
Poke Bowl*
$29tuna, udon noodles, avocado, edamame, pickled vegetables, sriracha aïoli
-
Grilled Atlantic Swordfish Basquaise
$35roasted vegetable ragout, chorizo, grilled lemon
-
Grilled Faroe Island Salmon
$34cilantro-lime couscous, pickled cucumber salad, spiced passion fruit emulsion
-
Sandbar Fish and Chips
$29cod, vinegar steak fries, petite salad, tartar sauce
-
Sandbar Chicken
$26lemon butter, house-made french fries, dressed greens
-
BRAISED SHORT RIB OF BEEF
$35truffled purple potato purée, baby carrots, snap peas, butterscotch demi-glace
Sides
-
House-Made French Fries
$12 -
Sweet Potato Fries
$12 -
Mashed Truffle Purple Potatoes
$12 -
Roasted Forest Mushrooms
$12 -
Grilled Asparagus
$12 -
SAUTÉED SPINACH
$12
before placing your order, please inform your server if a person in your party has a food allergy.
*this menu item can be cooked to order. menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Appetizers
-
Chickpea Fries
$15sriracha aïoli
-
Crispy Deviled Eggs
$18smoked aleppo pepper, crème fraîche, caviar
-
Duck Tacos
$20daikon, jalapeño, hoisin sauce, cilantro, scallions
-
Jumbo Lump Crab Cakes
$22mango salsa, avocado purée, lemon aïoli
-
SPICY TUNA CRISPY RICE*
$22avocado, jalapeño
-
Margherita Pizza
$13add meatballs $3
-
WILD MUSHROOM TRUFFLE PIZZA
$16mozzarella, gouda, goat cheese, wild mushrooms, arugula
-
GRILLED OCTOPUS
$20white bean purèe, tomato and cucumber salad, parsley olive relish, frisée
-
Heirloom Tomato Soup
$12“grilled cheese” croutons, micro basil
Raw Bar
-
Seafood Tower
half $90
full $170
-
Tuna Tartare*
$22ginger, scallions, sesame oil
-
shrimp cocktail
$21cocktail sauce
-
JUMBO LUMP CRAB COCKTAIL
$30meyer lemon aïoli
-
Oysters on the Half Shell*
cocktail sauce, fresh horseradish, mignonette sauce
regular $18
premium $24
-
Clams on the Half Shell*
$15cocktail sauce
Salads
add chicken 8 / shrimp 12 / salmon 12 / steak* 14-
Chopped Salad
$18roasted corn, cherry tomatoes, snap peas, carrots,
radishes, avocado-lime ranch dressing -
Sandbar Salad
$16mixed greens, warm goat cheese, mustard vinaigrette
-
Sweet Harvest Chopped Salad
$17mixed greens, quinoa, strawberries,
walnuts, feta, cranberries, honey-dijon vinaigrette -
BABY ROMAINE CAESAR SALAD
$16white anchovies, croutons, parmesan cheese
-
CHILLED SHRIMP & CRAB STACK
$27mâche greens, avocado, tomato, crumbled hard-boiled egg,
blue claw crab, baby gulf shrimp, lemon vinaigrette
Handhelds
served with house-made french fries-
1890 Burger*
$2745-day dry-aged burger, tillamook cheddar,
white onion, harissa aïoli, sesame seed bun -
Sandbar Cheeseburger*
$24bacon-onion marmalade, cheddar cheese, toasted sesame bun
-
Lobster Roll
cold lemon, dill, amagansett sea salt, butter toasted new england roll
warm melted butter, lemon, chive, amagansett sea salt,
butter toasted new england rollCold $40
Warm $44
-
Marinated Mahi-Mahi Fish Tacos
$24mango jicama slaw, avocado, cabbage, cilantro cream
-
Steak Sandwich*
$26caramelized vidalia onions, mozzarella, horseradish aïoli,
garlic butter toasted baguette
Pasta
-
Cappellini
roasted artichoke, asparagus, arugula, lemon, toasted breadcrumbs
appetizer $20
entrée $27
-
frutti di mare
jumbo shrimp, lump crab, manila clams,
pei mussels, linguine pasta, spiced tomato brodoappetizer $21
entrée $32
Entrees
-
Grilled Atlantic Swordfish Basquaise
$35roasted vegetable ragout, chorizo, grilled lemon
-
Grilled Faroe Island Salmon
$34cilantro-lime couscous, pickled cucumber salad, spiced passion fruit emulsion
-
Soy Glazed Cod
$36wild mushrooms, baby spinach,
charred scallion, bamboo jade rice, coconut-lemongrass broth -
Roasted Mediterranean Branzino
$42asparagus, forest mushrooms, spring pea salad, roasted carrot purée
-
Poke Bowl*
$29tuna, udon noodles, avocado, edamame, pickled vegetables, sriracha aïoli
-
Sandbar Fish and Chips
$29cod, vinegar steak fries, petite salad, tartar sauce
-
Sandbar Chicken Breast
$26lemon butter, house-made french fries, dressed greens
-
BRAISED SHORT RIB OF BEEF
$35truffled purple potato purée, baby carrots, snap peas, butterscotch demi-glace
-
Filet Mignon*
$55yukon potato purée, butter poached asparagus, roasted maitake mushrooms, bordelaise sauce
Sides
-
Mashed Truffle Purple Potatoes
$12 -
Sweet Potato Fries
$12 -
House-Made French Fries
$12 -
Grilled Asparagus
$12 -
Roasted Forest Mushrooms
$12 -
SAUTÉED SPINACH
$12
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item can be cooked to order. menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
served sundays 12-3pm
Appetizers
-
SPICY TUNA CRISPY RICE*
$22avocado, jalapeño
-
Crispy Deviled Eggs
$18smoked aleppo pepper, crème fraîche, caviar
-
Jumbo Lump Crab Cakes
$22mango salsa, avocado purée, lemon aïoli
-
Duck Tacos*
$20daikon, jalapeño, hoisin sauce, cilantro, scallions
-
Chickpea Fries
$15sriracha aïoli
-
Shrimp Cocktail
$20cocktail sauce
-
WILD MUSHROOM TRUFFLE PIZZA
$16mozzarella, gouda, goat cheese, wild mushrooms, arugula
-
Margherita Pizza
$13add meatballs $3
-
Heirloom Tomato Soup
$12“grilled cheese” croutons, micro basil
-
Oysters on the Half Shell*
cocktail sauce, fresh horseradish, mignonette sauce
regular $18
premium $24
Salads
add chicken 8 / shrimp 12 / salmon 12 / steak* 14-
Chopped Salad
$18roasted corn, cherry tomatoes, snap peas, carrots,
radishes, avocado-lime ranch dressing -
BABY ROMAINE CAESAR SALAD
$16white anchovies, croutons, parmesan cheese
-
SANDBAR SALAD
$16mixed greens, warm goat cheese, mustard vinaigrette
-
Sweet Harvest Chopped Salad
$17mixed greens, quinoa, strawberries,
walnuts, feta, cranberries, honey-dijon vinaigrette
Entrées
-
Eggs Benedict*
$22hollandaise, canadian bacon, home fries
-
HUEVOS RANCHEROS EGG TACOS
$18bacon, scrambled eggs, guacamole, pico de gallo
-
WESTERN OMELETTE
$20ham, aged cheddar, green pepper, onion, home fries
-
BLT AVOCADO TOAST
$16smashed avocado, applewood smoked bacon,
slow roasted tomatoes, arugula, challah pullman -
Buttermilk Pancakes
classic $14
blueberry $15
tiramisu $15
-
CRÈME BRÛLÉE French Toast
$16stuffed with vanilla custard, topped with brûléed sugar coating,
fresh blueberries, whipped cream -
Steak & Eggs*
$28beef tenderloin, two eggs any style, béarnaise, home fries
-
Steak and Egg Burrito*
$20filet mignon, scrambled eggs, peppers, onion,
aged cheddar, guacamole, home fries -
1890 Burger*
$2745-day dry-aged burger, tillamook cheddar,
white onion, harissa aïoli, sesame seed bun -
Grilled Chicken Sandwich
$22swiss, arugula, bacon, tomato, sriracha aïoli,
multigrain ciabatta, house-made french fries -
Poke Bowl*
$29tuna, udon noodles, avocado, edamame, pickled vegetables, sriracha aïoli
Sides
-
Egg any style
each $5 -
bacon
$8 -
Sausage
$8 -
Home Fries
$8 -
House-Made French Fries
$12 -
Sweet Potato Fries
$12
Brunch Cocktails
-
Bottomless mimosas or Bellinis
$30per person for 1.5 hours
-
Bacon infused vodka bloody Mary’s
$15 -
Bedell Rose
$12 -
Aperol spritz
$14 -
Oyster Shooter*
$141 oyster shooter, 1 shot of vodka, bloody mary mix
-
Mimosa
$12 -
Bellini
$12
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item can be cooked to order. menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Cocktails
-
Whalebone
$16tito's, pamplemousse, lemon, lime, blood orange
-
Basil-Cucumber Martini
$16ketel one citroen, lemon juice, basil, cucumber, simple syrup
-
HONEY DEW FIZZ
$16greenhook gin, agave, soda, honey dew, lime
-
FIG OLD FASHIONED
$16jaywalk rye, fig simple syrup, orange bitters
-
THE SOUND
$16hendrick’s gin, cucumber, mint, citrus
-
DESERT FLOWER
$16dos hombres tequila, prickled pear purée, agave, lemon, lime
-
Runaway Bay Mule
$16mount gay rum, lemon juice, ginger beer, st-germain
-
Passion Fruit Margarita
$16el tequileño tequila, passion fruit purée, agave
-
ORANGE CRUSH
$16stoli orange, triple sec, orange
-
Lambrusco Smash
$16four roses bourbon, lemon, st-germain, lambrusco
-
SEASONAL SANGRIA
$16rosé, captain morgan rum, peach schnapps, orange juice, pineapple juice, triple sec
Beer
-
Lessing's Local Hazy IPA
$9Brewed by Blue Point Brewing Co.
-
Budweiser
$7 -
Bud Light
$7 -
Miller Lite
$7 -
Heineken
$8 -
Coors Light
$7 -
Amstel Light
$8 -
Blue Point Hoptical Illusion
$9 -
Michelob Ultra
$8 -
Five Boroughs Tiny Juicy IPA
$8 -
Doc's Cider
$10 -
Athletic Brewing Co “Run Wild” IPA
$8N/A
Sparkling By The Glass
-
Canard-Duchene
$22Brut, Champagne, France
-
Rose
$17JCB, Burgundy, France
-
Prosecco
$11Millenio, Italy
-
Prosecco (Split)
$13La Marca, Italy
-
Brut
$16Lessing’s “Sparkling Celebration” by Sparkling Pointe,
North Fork, New York
Whites and Rose By The Glass
-
Chardonnay
$13Frei Brothers "Reserve", Russian River Valley
-
Chardonnay
$20Frank Family, Napa, California
-
Riesling
$13Spreitzer 101, Germany
-
Pinot Grigio
$14Jerman, Friuli, Italy
-
Sancerre
$22Le Roi Des Pierres, Loire, France
-
Sauvignon Blanc
$13Giesen, Marlborough, New Zealand
-
Chenin Blanc
$16Paumanok Vineyard "Lessings" Local White,
North Fork, New York -
FALANGHINA
$16Di Meo Salza, Irpinia, Italy
-
ROSÉ
$16Whispering Angel, D’Esclans, Provence, France
-
ROSÉ
$12Bedell Cellars, North Fork, New York
Reds By The Glass
-
Pinot Noir
$16Benton Lane, Willamette Valley, Oregon
-
Cabernet
$13CS, Charles Smith "Substance", Washington
-
Cabernet Sauvignon
$20Textbook, Napa Valley, California
-
Malbec
$14Crocus, Cahors, France
-
SANGIOVESE BLEND
$16“Marinus” Piceno Superiore, Italy
-
SYRAH BLEND
$16Taste Red, Bedell, North Fork, New York
-
Super Tuscan
$14"Sentimento" Trambusti, Tuscany, Italy
-
Nebbiolo
$16Renato Fenocchio, Langhe, Italy
Champagne
-
Veuve Cliquot
$85100, Yellow Label, nv
-
Moet Chandon
$116101, Imperial, nv
-
Dom Perignon
$321103, Brut, 2006
-
Taittinger
$78104, Brut Cuvee Prestige, nv
-
Perrier Jouet
$115105, Grand Brut, nv
-
Roederer Cristal
$379106, Brut, 2006
-
1818
$95110, Charles Le Bel, nv
American Chardonnay
-
Flowers
$92200, Sonoma Coast, 2019
-
Kistler
$100201, "Les Noisetiers", Russian River, 2017
-
Grgich Hills
$85202, Napa, 2018
-
Ramey
$132203, "Hyde Vineyard", Carneros, 2015
-
Peter Michael
$185205, "Ma Belle-Fille", Sonoma, 2016
-
Paul Hobbs
$100207, Russian River, 2018
-
Orin Swift
$75208, "Mannequin", Napa Valley, 2018
-
Cakebread Cellars
$90209, Napa Valley, 2020
-
Kunde
$50211, Sonoma, 2019
-
Ceritas
$110215, "Charles Heitz Vineyard", Sonoma, 2015
-
Duckhorn
$70218, Napa Valley, 2022
-
Route Stock
$48219, Carneros, 2020
American White Wine-Sauvignon Blanc
-
Cakebread
$62252, Napa, 2021
-
Illumination
$112255, "Quintessa" Napa, 2022
-
Quattro Theory
$50257, Napa, 2019
-
Ferrari-Cerrano
$51258, Fume Blanc, Sonoma, 2018
-
Massican
$85259, California, 2021
-
Summer Dreams
$140260, One True Vine, Sonoma, 2021
American - Others
-
Pinot Gris
$55270, Etude, Carneros, 2017
-
Pinot Gris
$75275, Bedell, North Fork, 2019
-
White Cabernet Franc
$70276, Corey Creek Vineyard, North Fork, 2020
French White Wines - Burgundy
-
Vougeot
$166300, Domaine de la Vougeraie "Clos du Prieure", 2016
-
Puligny Montrachet
$160301, "Les Charmes" Alain Chavy, 2020
-
Pouilly Fuisse
$85304, Louis Jadot, 2021
-
Chablis
$95305, Premier Cru, Domaine Pinson, 2020
-
Meursault
$175306, "Premier Cru" Bouchard Aine & Fils, 2019
-
Chablis
$75307, Dauvissat, 2020
-
Saint-Aubin
$108312, 1er Cru, Jean-Claude Boisset, 2019
-
Mercurey
$120313, Domaine Faiveley, 2022
Rose/Reisling
-
Chateau d' Esclans Rose
$77353, "Rock Angel" Provence, 2020
-
Figuiere
$65354,"Premiere" Provence, 2020
-
Rose
$60358, Minuty, Provence, 2022
-
Rose
$50359, “The Language of Yes”, Central Coast, 2022
French White Wines – Loire
-
Sancerre
$75360, Chateau de Sancerre, 2020
-
Pouilly Fume
$84362, La Doucette, 2019
-
Baron d' L
$224364, La Doucette, 2017
Italian White Wines
-
Pinot Grigio
$50380, Maso Canali, Trentino, 2018
-
Vintage Tunina
$115385, Jerman, Friuli, 2019
-
Pinot Grigio
$42386, San Guisseppe, Valdadige , 2020
American Red Wines – Pinot Noir
-
Flowers
$114401, Sonoma Coast, 2019
-
Saintsbury
$148403, "Brown Ranch" Carneros, 2012
-
Talley
$72405, Arroyo Grande Estate, 2016
-
Tyler
$75407, Santa Rita Hills, 2021
-
Hartford Court
$142408, Marin County, 2013
-
Ken Wright
$116409, "Guadelupe", Oregon, 2016
-
Lemelson
$125411, Jerome Reserve, Willamette Valley, 202
-
Martinelli
$85414, "Bella Vigne", Russian River, 2018
-
Ceritas
$145415, "Elliot Vineyard", Sonoma, 2016
-
Sea Smoke
$180416, "Ten" Santa Rita Hills, 2019
-
Left Coast
$60417, "Lattitude 45", Willamette Valley, 2018
-
Dumol
$180418, "Wester Ranch", Sonoma, 2018
-
Frank Family
$87419, Sonoma, 2019
American Red Wines – Cabernet Sauvignon
-
Robert Mondavi
$90450, Napa, 2018
-
Stags Leap Wine Cellars
$224451, "Fay Vineyard" Napa, 2016
-
Kendall Jackson
$68452, Grand Reserve, Napa, 2019
-
Provenance Vineyards
$120454, Rutherford, 2017
-
Crossbarn
$120456, "Paul Hobbs" Napa, 2018
-
Trinchero
$125457, "Mario's", Napa, 2014
-
Hewit Vineyard
$225458, "Estate Grown", Napa, 2016
-
Joseph Carr
$58459, Napa, 2017
-
Faust
$120460, Napa, 2018
-
Paul Hobbs
$215461, Napa, 2017
-
O'Shaughnessy
$170462, Napa, 2017
-
Whitehall Lane
$60463, "Rassi" Sonoma, 2018
-
Orin Swift
$150464, Papillon, Napa, 2021
-
Stonestreet
$120465, Alexander Valley, 2016
-
Peter Michael
$300466, "Au Paradis", Napa, 2017
-
Shafer
$235467, One Point Five, Napa, 2021
-
Chateau Buena Vista
$88468, Napa, 2018
-
Cliff Lede
$212469, Stags Leap District, Napa, 2019
American Red Wines – Merlot
-
Matanzas Creek
$62470, Sonoma, 2013
-
Markham
$56472, Napa, 2016
-
Duckhorn
$115476, Napa, 2018
-
Sequentis
$95477, Reserve, Paso Robles, 2019
American Red Wines – Blended Wines
-
Insignia
$425480, Joseph Phelps, Napa, 2016
-
Opus One
$500481, Napa, 2014
-
Inglenook-Rubicon
$300482, FF Coppola, Napa, 2014
-
Dominus
$470483, Christian Moueix, Napa, 2018
-
Taken
$72484, Napa, 2018
-
Abstract
$80485, Orin Swift, CA, 2020
-
Shafer Hillside Select
$575488, Napa, 2018
American Red Wines – Zinfandel
-
Turley
$70490, Old Vines, CA, 2017
-
Rosenblum
$88491, Rockpile Road Vineyard, CA, 2011
-
Ravenswood
$60493, Lodi "Old Vines", CA, 2019
-
Hartford
$78494, "Old Vines", Russian River Valley, 2016
-
Orin Swift
$90495, "Eight Years in the Dessert", CA, 2020
-
Bedell
$75497, Cabernet Franc, North Fork, 2019
Italian Red-South
-
Brunello di Montalcino
$85501, Trambusti, 2014
-
Brunello di Montalcino
$112506, Poggio Alle Stelle, 2015
-
Vino Noble di Montelpulciano
$63502, Avignonesi, 2017
-
Chianti Classico
$74503, "Riserva", Villa Antinori, 2016
-
Chianti Classico
$90504, "Riserva" Costello Di Volpaia, 2016
-
Super Tuscan
$78508, "Il Bruciato", Antinori, 2020
-
Super Tuscan
$90509, Bolgheri Rosso, 2019
-
Super Tuscan
$60511, Al Passo, Tolaini, 2018
Italian Red-North
-
Barolo
$80520, Cannubi, S&B Borgogno, 2017
-
Barolo
$220521, Campe La Spinetta, 2007
-
Barolo
$108529, Achille Boroli, 2013
-
Barbaresco
$112523, Moccagata, 2014
-
Sagrantino
$96529, Lorenzo Mattoni, 2014
-
Valpolicella
$175530, Dal forno Romano, 2014
French Red - Rhone/Languedoc
-
St. Joseph
$85560, Jean-Baptiste Souillard, 2018
-
Crozes-Hermitage
$60565, Olivier Lafont, 2018
-
Chateauneuf-Du-Pape
$150564, Chateau de Beaucastel, 2006
-
Cotes Du Rhone
$65566, Beaurenard, 2017
French Red - Burgundy
-
Pommard
$130600, Blain-Gagnard, 2020
-
Nuits St George
$188602, Premier Cru"Les Damodes", Vougeraie, 2017
-
Gevrey Chambertin
$144607, "La Justice", Vougeraie, 2017
-
Mercurey
$120609, 1 er Cru, Faivley, 2021
-
Fixin
$75610, "La Maziere", Bouchard Aine & Fils, 2019
-
Santenay
$72611, "Les Charmes" Albert Bichot, 2017
-
Gevrey Chambertin
$142612, "Les Evocelles" Albert Bichot, 2016
-
Corton
$400614, Grand Cru "Le Clos du Roi" Vougeraie, 2018
French Red - Bordeaux
-
Pauillac
$162620, Chateau Batailly, 2015
-
Margaux
$116621, Chateau Segla, 2015
-
Saint Estephe
$103622, Chateau de Pez, 2016
-
Saint Emilion
$238623, Grand Cru, Croix Canon, 2016
-
Saint Estephe
$102625, Chateau Beau-Site, 2016
-
Fronsac
$75626, "La Sacriste" De La Vieille Cure, 2016
-
Haut Medoc
$108627, "Madame de Beaucaillo" Borie, 2020
-
SAILAWAYTINI
$16sail away coffee, stoli vanil, creme de vanilla, kahlua
-
IRISH COFFEE
$16 -
BAILEY'S IRISH CREAM
$14 -
FRANGELICO
$14 -
GRAND MARNIER
$14 -
SAMBUCA WHITE
$14 -
SAMBUCA BLACK
$14 -
GOZIO AMARETTO
$14 -
LIMONCELLO
$14
-
AVERNA AMARO
$14 -
FERNET BRANCA
$14 -
REMY VSOP
$22 -
HENNESSY VSOP
$24 -
HENNESSY XO
$70 -
LOUIS XIII
per oz $200
-
SAZERAC FORGE COGNAC
$25 -
FONSECA BIN 27
$14 -
B & B
$14
Dessert
-
Ricotta Donuts
$12raspberry coulis, chocolate ganache
-
Milk & Cookie
$12chocolate chip cookie, vanilla milkshake
-
TAHITIAN VANILLA CRÈME BRÛLÉE
$12vanilla sugar cookie
-
BLUEBERRY TRES LECHES
$12toasted almond, blueberry ice cream
-
Chocolate Lava Cake
$12chocolate fudge ice cream
-
ASSORTED ICE CREAM & SORBET
$8 -
Mixed Berries
$10chantilly cream
Before placing your order, please inform your server if a person in your party has a food allergy.
Ages 12 and Under | $25
Appetizer
choose one-
Meatballs
-
Chickpea Fries
-
Fruit Cup
Entrée
choose one-
Crispy Chicken Tenders
french fries
-
Pasta
butter or marinara sauce
-
Margherita Pizza
Dessert
choose one-
Ice Cream
-
Warm Cookies & Milk
Before placing your order, please inform your server if a person in your party has a food allergy.
Daily | 3-6pm
25% Off Appetizers
1.50 Oysters*
12 Specialty Cocktails
8 Wines
White Wine
Prosecco Millenio, Italy, nv
Chardonnay Frei Brothers “Reserve”, Russian River Valley, 2018
Riesling Spreitzer 101, Germany, 2017
Rose Bedell Cellars, North Fork, New York, 2021
Sauvignon Blanc Giesen, Marlborough, 2021
Red Wine
Cabernet CS, Charles Smith “Substance”, Washington, 2018
Malbec Familia Cassone Finca La Florencia, Argentina, 2021
Zinfandel 1000 Stories, “Bourbon Barrel Aged” California, 2015
Super Tuscan “Sentimento” Trambusti, Tuscany, 2015
Available at the bar only.
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.