Lunch

Chickpea Fries
$15

sriracha aïoli
Duck Tacos
$20

daikon, jalapeño, hoisin sauce, cilantro, scallions
Jumbo Lump Crab Cakes
$22

mango salsa, avocado purée, lemon aïoli
SPICY TUNA CRISPY RICE*
$22

avocado, jalapeño
WILD MUSHROOM TRUFFLE PIZZA
$16

mozzarella, gouda, goat cheese, wild mushrooms, arugula
Margherita Pizza
$13

add meatballs $3
GRILLED OCTOPUS
$20

white bean purèe, tomato and cucumber salad, parsley olive relish, frisée
Heirloom Tomato Soup
$12

“grilled cheese” croutons, micro basil

Seafood Tower

half $90

full $170
Tuna Tartare*
$22

ginger, scallions, sesame oil
shrimp cocktail
$21

cocktail sauce
JUMBO LUMP CRAB COCKTAIL
$30

meyer lemon aïoli
Oysters on the Half Shell*

cocktail sauce, fresh horseradish, mignonette sauce

regular $18

premium $24
Clams on the Half Shell*
$15

cocktail sauce

Chopped Salad
$18

roasted corn, cherry tomatoes, snap peas, carrots,
radishes, avocado-lime ranch dressing
Sandbar Salad
$16

mixed greens, warm goat cheese, mustard vinaigrette
Sweet Harvest Chopped Salad
$17

mixed greens, quinoa, strawberries,
walnuts, feta, cranberries, honey-dijon vinaigrette
BABY ROMAINE CAESAR SALAD
$16

white anchovies, croutons, parmesan cheese
CHILLED SHRIMP & CRAB STACK
$27

mâche greens, avocado, tomato, crumbled hard-boiled egg,
blue claw crab, baby gulf shrimp, lemon vinaigrette

1890 Burger*
$27

45-day dry-aged burger, tillamook cheddar,
white onion, harissa aïoli, sesame seed bun
Sandbar Cheeseburger*
$24

bacon-onion marmalade, cheddar cheese, toasted sesame bun
Lobster Roll

cold lemon, dill, amagansett sea salt, butter toasted new england roll
warm melted butter, lemon, chive, amagansett sea salt,
butter toasted new england roll

Cold $40

Warm $44
TURKEY BURGER
$22

swiss, avocado, sriracha aïoli, toasted sesame bun
Marinated Mahi-Mahi Fish Tacos
$24

mango jicama slaw, avocado, cabbage, cilantro cream
Grilled Chicken Sandwich
$22

swiss, arugula, avocado, bacon, tomato, sriracha aïoli, multigrain ciabatta
Steak Sandwich*
$26

caramelized vidalia onions, mozzarella, horseradish aïoli,
garlic butter toasted baguette

Poke Bowl*
$29

tuna, udon noodles, avocado, edamame, pickled vegetables, sriracha aïoli
Grilled Atlantic Swordfish Basquaise
$35

roasted vegetable ragout, chorizo, grilled lemon
Grilled Faroe Island Salmon
$34

cilantro-lime couscous, pickled cucumber salad, spiced passion fruit emulsion
Sandbar Fish and Chips
$29

cod, vinegar steak fries, petite salad, tartar sauce
Sandbar Chicken
$26

lemon butter, house-made french fries, dressed greens
BRAISED SHORT RIB OF BEEF
$35

truffled purple potato purée, baby carrots, snap peas, butterscotch demi-glace

House-Made French Fries
$12
Sweet Potato Fries
$12
Mashed Truffle Purple Potatoes
$12
Roasted Forest Mushrooms
$12
Grilled Asparagus
$12
SAUTÉED SPINACH
$12

before placing your order, please inform your server if a person in your party has a food allergy.

*this menu item can be cooked to order. menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Appetizers

Raw Bar

Salads

Handhelds

Entrees

Sides